Texas to Mexico

Discriptions, pictures, recipes & monologue of life for a Texan in Mexico. The Mexico experience...

Wednesday, December 27, 2006

This was an awesome dish to go with Mimi's cornbread dressing, veggies & meats.

Asparagus Torte

4 eggs, beaten
1/2 tsp. Oregano
1/2 c. Veg. Oil
1 tsp. Salt
dash Pepper
1 tsp. Garlic Powder
1 Lg. Onion, chopped
1 c. Pioneer Baking Mix
1/2 c. Parmasaen Cheese
3 1/2 c. Fresh Asparagus, chopped

Combine eggs, oregano, oil, salt, pepper, garlic powder & onion in a large bowl. Add baking mix & Parmasaen cheese. Stir till completely mixed. Add Asparagus, stir to coat. Pour into greased 9 X 13 pan. Bake @ 350 40-45 min. till golden brown.

There are those who have an impact on your life & make you laugh when you need to & then arrive at the right moment with the killer Asparagus Torte! Good Job Aunt Carol!

The Awesome Aunt!



Blogger Lauren said...

look at that sexy profile, such a grecian look about her! like a goddess!

8:12 PM  
Blogger Dee said...

Ah, Goddess with the Asparagus!

8:32 PM  

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